Description

SPECIFIC CT-SC Special Care Treats are tasty baked treats made with selected low allergenicity ingredients to meet the needs of dogs with allergy and dermatological issues.

Made with hydrolysed blue whiting, krill, algae, and sorghum (a naturally gluten-free, slow-release carbohydrate), the highly palatable treats are low in protein, energy, fat, and selected minerals to make them safe for dogs with a range of conditions including: pancreatitis, kidney, heart or liver failure, urolithiasis, joint and mobility, diabetes mellitus or allergies.

Key Benefits:

• Low allergenicity ingredients
• Controlled calorie and fat levels
• Low protein, magnesium, phosphorus, calcium, and sodium
• Slowly baked for added palatability
• No artificial colours, or flavourings

Ingredients:
Sorghum, Fish Protein Hydrolysate, Antarctic Krill, Sunflower Oil, Hydrolysed Yeast Extract, Psyllium Husk, Algae Meal, Fructo-Oligo-Saccharides, Rosemary Extract, Green Tea Extract, Pomegranate Extract, Cranberry Extract. With Natural Antioxidants (Tocopherols and Vitamin C)

Analytical Constituents (per 100g):
Protein 14.5g, Fat 5.8g, Carbohydrate 64.6g, Fibre 2.5g, Calcium 0.24g, Phosphorus 0.31g, Sodium 0.12g, Omega-3 Fatty Acids 0.33g, Water 10.4g