Description

Orijen Original Cat Dry Cat Food is a complete and balanced diet, rich in various whole animal ingredients to simulate the diet of your cat’s Near Eastern Wildcat ancestor would have eaten in the wild.

Containing highly nourishing protein from free-run chicken and turkey, wild-caught fish and nest-laid eggs, two thirds of the food’s ingredients are either fresh or raw to provide a concentrated source of protein and all the nutrients your cat needs to stay happy, healthy and strong.

Key Benefits:

• Biologically Appropriate
• WholePrey Recipe: Meat, Organs, Cartilage & Bone
• Freeze-Dried Liver for flavour
• No Grain, Potato, Tapioca or Plant Protein Concentrates

Composition:
Fresh Chicken Meat (18%), Fresh Turkey Meat (7%), Fresh Whole Eggs (5%), Fresh Chicken Liver (5%), Fresh Whole Flounder (4%), Fresh Whole Herring (4%), Fresh Turkey Liver (4%), Fresh Chicken Heart (4%), Fresh Turkey Heart (4%), Fresh Chicken Necks (4%), Chicken (Dehydrated, 4%), Turkey (Dehydrated, 4%), Whole Mackerel (Dehydrated, 4%), Whole Sardine (Dehydrated, 4%), Whole Herring (Dehydrated, 4%), Chicken Fat (3%), Whole Red Lentils, Whole Green Peas, Whole Green Lentils, Whole Chickpeas, Whole Yellow Peas, Lentil Fibre, Whole Pinto Beans, Whole Navy Beans, Chicken Cartilage (Dehydrated, 1%), Herring Oil (1%), Chicken Liver (Freeze-Dried), Turkey Liver (Freeze-Dried), Fresh Whole Pumpkin, Fresh Whole Butternut Squash, Fresh Whole Zucchini, Fresh Whole Parsnips, Fresh Carrots, Fresh Whole Red Delicious Apples, Fresh Whole Bartlett Pears, Fresh Kale, Fresh Spinach, Fresh Beet Greens, Fresh Turnip Greens, Brown Kelp, Whole Cranberries, Whole Blueberries, Whole Saskatoon Berries, Chicory Root, Turmeric Root, Milk Thistle, Burdock Root, Lavender, Marshmallow Root, Rosehips

Analytical Constituents:
Crude Protein (min) 40%, Fat Content (min) 20%, Crude Ash (max) 8%, Crude Fibre (max) 3%, Moisture (max) 10%, Calcium (min) 1.4%, Phosphorus (min) 1.1%, Magnesium (max) 0.1%, Taurine (min) 0.2%, Omega-3 Fatty Acids (min) 1%, Omega-6 Fatty Acids (min) 3.1%, DHA (docosahexaenoic acid) (min) 0.3%, EPA (eicosapentaenoic acid) (min) 0.2%